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Implantation
The mackerel is a migrating fish which one finds in cool water of, strait of and the septentrional Sea North Sea of Norway where it spends his wintry time that off West Africa or at sea Noire.
Present on all the French littoral of spring to the autumn, he affectionate more particularly the Atlantic littoral and coasts of the English Channel.
Lifestyle
The winters, they form very important test rigs. and lives on the funds off the coasts (until of depth). He eats primarily micro-organisms which compose the . In spring, while approaching the coasts it finds more food; it chooses then for food of small shellfish, molluscs and the marine gastropods. The mackerel reaches its sexual maturity at the end of the third year. The period of abrasion stretches March at July according to the temperature of water (between 11 and 14°C). Thus it reproduces in March in the Bay of Biscay and the Gulf of Lions and in June in the North Sea. It approaches the coasts to clear.
Then when full day they prefer to remain towards the funds, the mackerels benefit from the night to approach surface. They nourish small herrings, alevins and of plankton. They appreciate also shrimps and the worms. Its growth is very slow since a 8 year old mackerel hardly exceeds 500 G.
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Scientific name:
Family: scombroid-fish
Other names:
Maximum weight: 3,g (average 600/700g)
Maximum size: 80 cm (average 35 cm)
Lifespan: 15 years
Period of abrasion: January at June
Bridge: approximately 593 040
The mackerel is undoubtedly one of fish most beautiful. This small relative of tuna is cut for speed.
The body of mackerel takes on the hydrodynamic form of a slim spindle. Covered of tiny fine and adherent scales, it ends in a length and thin caudal stalk and a tail fine and indented in the form of crescent. The back carries two fins relatively distant one from the other. The conical head of this carnivorous fish is deprived of scales. It is fitted with a large mouth equipped with many small sharp-edged teeth. The back of fish is of a streaked iridescent green-blue of herringbones of dark color. The clearer sides are given luster to and the belly is of a silver plated white.
The mackerel deprived of bladder is obliged to be driven if he does not want to run. It is also for him a way of oxygenating itself.
The Spanish mackerel () which is also present in our water is identifiable by the tasks which are visible under the side line.
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Fish
For the amateurs, will know that the best period of fisheries is between May and July.
One fishes mackerel of the edge to the revolving spoon (in this case the ballast of the is enough) or with a landing gear of hooks fitted with feathers (submachine gun).
To use a cane of launching heavy equipped with a winch to fixed drum geared down 4/0, a yarn of 28/100 and a sea 2/0.
In boat, in the tape of the 2-iles and with approximately 30 basic , you will undoubtedly have the chance to find it of number. With a line of 30/100 equipped with a lead of 70 or 80 G, a simple hook or triple into 2/0 on which you forward a small sardine or worms you will have some captures.
Caution: There exists a legal size of capture
Legal size to adhere to
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